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New production methods and enhanced fish health boost productivity and harvesting weights in Chile’s salmon industry

Owen Evans -

6 March 2020

Featured

German smokehouse Die Räucherei: ’Frozen supply is our strength’

Lieneke Schuitemaker -

5 March 2020

Featured

Mowi finds inspiration from Starbucks in its new brand range for retail

Owen Evans -

5 March 2020

Featured

In 15 years, seafood has increased 19 fold its value: “I had to double check that the numbers were correct”

Owen Evans -

5 March 2020

Featured

“Today it is cheaper to start land-based or offshore than traditional farming in the fjords”

Katrina Poulsen -

5 March 2020

Featured

Coronavirus: Finnair cancels all flights to China until the end of April

Owen Evans -

5 March 2020

Featured

Mowi can be fined twice for “gun-jumping” rules EU’s highest court

Owen Evans -

5 March 2020

Featured

Kontali Analyse expects a tight salmon market in the first half of the year

Owen Evans -

5 March 2020

Featured

Why is IKEA interested in omega-3s from algae?

Katrina Poulsen -

4 March 2020

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