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Salmon Evolution grows biomass 45% but average harvest weight dips to 2.3kg

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Fewer forms, safer salmon: Mowi UK slashes paperwork in factory overhaul

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From sea to shelf: Blockchain poised to transform seafood transparency, says NSC

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Sushi maker grabs spot in Aldi’s chilled aisles after €1m investment in production

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Salmon prices rebound to NOK 70 after Barcelona, but traders warn it may not last

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Public gets a taste of salmon farming at Mowi’s new Inchmore centre

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Loch Duart introduces bespoke welfare standard for small-scale salmon farming

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Grieg’s Norwegian gains tempered by underperformance overseas

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Land Based turnaround helps AKVA group deliver strong Q1 growth

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