SalmonBusiness | News from the market for salmon

Spot price Norway: Down to EUR 8.48 / USD 9.74

Norway: HI calls for shift from treatment to prevention in lice control debate

Seafood Legacy Spain: begins construction of €80m Burela land-based facility

Kleiva Fiskefarm: orders concrete feed barge from Endúr Sjøsterk

Benchmark Genetics: appoints Bruno Decock commercial director

Mowi: 6,110 salmon lost in algae and jellyfish incident

Study reveals scale of destruction in 2025 algae disaster

Scientists crack salmon lice code in major parasite breakthrough

Spot price Norway: Down to EUR 8.41 / USD 9.71

Algae outbreak moves south, putting salmon farms on alert

Irish seafood sector wins as US market reopens to salmon following NOAA ruling

Fish farming meets food tourism in Chile’s new ‘Salmon Route’

Mowi USA to roll out new packaging across core brands

Catch of the Day

Editorial

Back to the future: does a salmon farmer still need to own its own feed?

‘Salmon farm’ search now triggers image of diseased fish, thanks to Google AI

Editorial: These stories are shaping regulation, retail, and reputation — like it or not

From red lights to grey zone: Why salmon farmers are wary of Norway’s new strategy

Editorial: The industry can’t afford for bad biology to be good business

Support slips for Tasmania’s salmon industry after years of strong backing

Mowi consolidates hiring under single recruiter at Rosyth site

Chile salmon sector tests nanobubble fix to cut cleanup time

Feed rethink as study finds salmon need less phosphorus than thought

Canada steps up salmon recovery with four new funded projects

Green light for Arctic Offshore Farming as licences shift to commercial use

Cflow expands in Chile with modular RAS play for smolt sector

Going green, turning pale, plant feeds hit trout colour and growth

Scotland rejects new regulation on salmon farm deaths

Walrus commandeers ROV during aquaculture test

Chef behind one of Norway’s most talked-about restaurants exits

Seafood industry warned to prepare for packaging redesign

Ovum launches steel version of its closed containment Egg system

Robot-powered seafood firm Shinkei expands with US West Coast processing facility

Leadership change at Hofseth International, as founder steps aside for new CEO

Aquacare adds salmon and trout specialist Greg Hudson